Microbiological Decomposition of Chlorinated Aromatic Compounds (Microbiology) 1st Edition
by RochkinD-Dubins (Author)
This book is intended to be a general reference for environmental decision makers who are interested in the fate of chlorinated aromatic compounds with respect to microbial activity. It includes reviews of microbial physiology, genetics, and methods of biodegradation assessment.
Product Details
Product Details
- Publisher : CRC Press; 1st edition (October 22, 1986)
- Language : English
- Digital eBook : 336 pages
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